Home » Cooking through Ree’s Frontier GIVEAWAY

Cooking through Ree’s Frontier GIVEAWAY

Today’s THE day!  The day that Pee-double-U’s newest cookbook hits the shelves.

Because I’ve been wearing stretchy pants for 63 days straight, its time to GIVEAWAY the first book of this cook-through sha-bang!  Did I say that the cookbook is also signed by Ree?  It is!

First let’s take a look at what I’ve been cookin’ lately.

I thought I would be using some of this stuff…..but so far PW has disappointed me in the bacon grease department.  I thought there might actually be a chapter devoted soley to bacon and butter, but sadly there is not.  Maybe in book #3, huh Ree? Ya savin’ the really good stuff for the next book?


Basil…how I love thee.  I think I’ve said it before, but I’ll say it again just in case you missed it last time.  I should have named one of my kids Basil.  I can’t get enough of it!  I want to marry it!  I could just jam a leaf up my nose and sniff away.  It smells so luverly.   The above basil, that I’ve chiffonaded (Like that big word I just used for chopped?) is for Ree’s Pasta with Tomato and Cream Sauce.

It was easy.

And simply one of the loveliest things I’ve ever eaten.  I did cut the garlic in half, because my husband is part vampire and he will shrivel into a ball of ash if too much garlic passes through his lips.  It’s a shame really.  But other than that we loved it and gave it…..6 Thumbs Up!


Super Bowl Sunday I pulled out all the stops, and boycotted Buffalo Wild Wings…much to my childrens dismay.  It has become a tradition to grab take-out from Buffalo Wild Wings, and they did not want to break tradition.  I said, “Phooey on tradition! I’m making PW’s wild wings and you boys are gonna be happy!!!”

The Classic Hot Wings were a HIT!  The Asian Hot Wings were also a hit for those who tried them, but you know how some people are, they just don’t venture out and try new things.  Luke….Master Hot Wings himself went ga ga over these wings.  There is a secret in the sauce, but I’m not telling you’re gonna have to win the book or buy it to find out!!!

Overall we gave the wings  a Thumbs Up!

Chicken Tortilla Soup is luverly, spicey, and filling.  It’s the perfect meal for a cold winter night.  Although I have made tortilla soups that were much easier, and quicker.  This soup did not skimp on flavor.  My family devoured it.  Zero leftovers.  That’s always a good sign.

Once again Peee-doob you recieved Thumbs UP!


Instagram don’t lie, Ree’s Rigatoni and Meatballs were as good as they look.  The recipe makes enough for an army, it says 6-8 servings.  Ranch servings must be bigger than suburban servings, because we had us some leftovers.  We had meatball subs the next night.

Dang Ree this was good!  Thumbs Up all around around ye’ ol’ table.


Chicken Salad I have made Ree’s chicken salad several times and it is always a hit.  Great for picnics at the beach, baby showers, bible study luncheon, or just to keep in the refrigerator to munch on for lunch.  Ree’s is very similar to my chicken salad….just had to add that, sorry…not tryin’ to brag or nothing, but mine has  dried cherries in it.

So anywhooo back to PW’s Chicken Salad.  I just have one more thing to say YUM!

It got a Thumbs Up from the chicken salad lovers in the house! Woot Woot!


After all that, aren’t you thirsty?  There a a few deliciOso drink recipes in The Pioneer Womans new cookbook, but we had to try this one first. Cherry Limeade. My kids saw it on one of Ree’s Food Network shows and they have been pestering me to make it ever since!  Whiny brats!

I finally gave in on Super Bowl Sunday and whipped up a jug of it.  Oh my-lanta it was so so good.  It’s definetly a treat, at least in this house. We rarely drink pop.  My kiddos loved it.  Especially my littlest who is addicted to maraschino cherries.  She told me recently she wanted a case of them for her birthday.  That sounds easy enough….if only it were all she wanted.


Lip Smackin’ good!  Cherry Limeade 30 Thumbs Up!!!  It’s just too bad New England had to go and lose.  Oh well, we had great food that’s what Super Bowl is really all about.  Right?  Oh yeh and commercials, don’t forget the commercials.

OK so now it’s time!!! Time to enter to win Ree Drummonds newest cookbook Food from my Frontier.


To enter to win a copy of The Pioneer Woman Cooks Food from my Frontier please answer the following question in the comments below:

What is your favorite recipe that you’ve made from The Pioneer Woman?  Never made a PW recipe well then tell me which of the above looks yummiest to you!!

That’s it!  So very simple!


Only one entry per person please. (unless you follow the extra entry rules below)

No entries made after NOON (EST) on Thursday, March 15, 2012 will be counted.

At precicely 12:30 my time WEDNESDAY I will randomly let random.org pick a winner!!!

EXTRA BONUS ENTRIES can be placed by doing the following:

1. Follow Eat 2Gather on Facebook AND share this giveaway! Come back and let me know you did.

2. Follow me on Twitter.  Tweet the giveaway and leave a link to the tweet in your comment. (This is one entry…not one for following and one for tweeting.)

3. Follow eat2gather on Instragram.  You will get pre-post sneak peaks of all the PW yumyums I have yet to cook up!

So that gives you the opportunity to get 4 entries!!!

That all folks!  Good Luck!

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  1. I would say the yummiest looking recipe is the pasta w/ cream sauce. Thank you for this giveaway! I would love to win 🙂

  2. That’s hard to choose, but I have made the Comfort Meatballs several times and we love them!

  3. Hey GirlFriend! YOUR SITE LOOKS AMAZING!!!! LOVE LOVE LOVE it. Congrats. And btw, I’m heading your way to eat my way through all this delish food you’ve been cooking…. I’ll wear my stretch pants too. 🙂

  4. Sheila, the new design is amazing! I love it to pieces! My favorite Ree recipe, or one that I use most often is a smashed herbed potato recipe; it’s so simple but amazingly delicious!

  5. I love Love LOVE everything PW’d but my favorite go to recipe is the Blackberry Cobbler from cookbook #1! Can’t wait to try out some yummy taste from cookbook #2! Love the new look to your site…just PERFECT!

  6. There are so many practical recipes from the PW’s first cookbook that I really enjoy making, especially, the Pulled Pork on flour tortillas! In fact, I will be making it for my family this Satruday! Love the PW!

  7. I make her BBQ meatballs all the time – I think she calls them comfort meatballs on her show, but I have been making them since way back when they were featured on the blog – yum.

  8. Over here at the Baker’s we like Ree’s cobbler, make it all the time-simple and tasty. New site looks great my friend, love love.

  9. I LOVE LOVE Pioneer Woman. It is because of her I can cook at all. One of my favorites is her Dr. Pepper Pulled Pork. It’s so easy, delicious and I can get three meals from it. My husband LOVES the Marlboro Man Sandwiches and my kids LOVE the Cinnamon Rolls. If there was a check ALL box that would be my answer!

  10. I would have to say my fav is the wild rice and corn side dish – it is THEEEEEE best!!

  11. Where to start? Comfort Meatballs, Ranch Dressing and wedges, chicken noodle soup…Have not ever had anything bad!!! I looooovvvveee Ree’s cooking and recipies!!! Would love to win!

  12. The creamy tomato & BASIL (my favoirte herb too!) pasta looks delish!! I WILL be making this when I win the cookbook! 😉

  13. I have made her chocolate cake and steak sandwich recipes – these were our faves long before her first cookbook came out. Now I’m going to have to make the Asian Noodle Salad – looks incredible.

    xoxo michele

  14. Everything looks pretty fantastic here! My fave is the chicken tortilla soup bc I am ALWAYS in the mood for mexican! Love your blog Sheila!

  15. I love Ree’s recipe for Blackberry Cobbler which I found on her web site. Thanks for the giveaway

  16. I don’t recall the exact name, but we enjoyed PW’s chocolate sheet cake. There are still many recipes of hers I’d like to try! 🙂


  17. My favorite recipe is definitely the macaroni and cheese, with the cinnamon rolls coming in a close second! There are so many good ones.

  18. Everything looks great but I would love to make the chicken salad. thanks for the giveaway

  19. I liked the FB page and share the giveaway!! I would love to have this cookbook! I love her first one. :o)

  20. Hi!! I love your recipes! I have gotten many of them off of Pinterest! I would absolutely love to win your contest!! Thanks for giving the opportunity to receive a fantastic book!

  21. I have never used a recipe from the PW, so I will say the Rigatoni and Meatballs luck really tasty!

  22. I just watched Ree on the Food Network station cooking with Paula Dean….she said she had a book coming out and here it is…can’t wait to get me a copy and start trying out her recipies…way to go Ree!!

  23. I love to watch the PW shows on Saturday mornings. Being from Virginia, and now living in Oklahoma, I can relate to all the home cooking. I will definately be making her cherry limaide recipe from above on hot summer days for friends lounging by the pool. I love her cinnamon rolls and that is a must for everyone to try. Great for Holiday’s and family get togethers.

  24. I guess I didn’t technically make it, but my sister made th Knock You Naked brownies and they totally rocked!

  25. Hi there-
    I have never made a recipe from the Pioneer Woman but I think the Chicken Tortilla Soup looks delicious!!
    I now follow you on FB, Twitter and Instagram! 🙂

  26. I love her! I would love to win ~ and my first recipe would be the chicken salad!

  27. I would love to try the pasta with tomato creams sauce! It looks so yummy, fancy but cozy comfort food, plus I think my kids would like it. Oh I’m just obsessed with everything Pioneer Woman!

  28. The Chicken Tortilla Soup…. that’s what’s for dinner at my house! Mmm!

    * I also shared your contest on my facebook 🙂

  29. Strawberry Oatmeal Bars are AMAZING – and the possibilities are endless for changing the filling!!!

  30. Made the Asain wings after watching her on television. So yummy. I would love, love, love to have her cookbook!!! Thanks for a chance!~

  31. My fave Pioneer Woman Recipe that I’ve made so far would be Penne Alla Betsy. Yummy!!!

  32. Oh man, it’s so hard to just pick one!!! I’d have to say that it’s a tie between her potato-leek pizza and blackberry cheesecake! SO. DELICIOUS!

  33. I have never made a recipe but I would love to make the Pork Chops with Pineapple Fried Rice. I love Pork Chops, love pineapple, love fried rice and I LOVE Pioneer Woman. I never miss her show. =)

  34. My favorite recipe so far has been her amazing cinnamon rolls.. I got to meet her when her first book came out. 🙂 Thanks for the giveaway! Pick Me!

  35. Let’s see…it is hard to choose a favorite, but it might be the chicken pot pie…the crust is amazing…even my mom said it was the best crust she had ever eaten…I love this recipe and so does my hubby which makes it a win, win!

  36. I’ve tried a few of her recipes and they were all fabulous. Sometime soon I want to try her perfect french fries!!

  37. I’ve tried quite a few of the recipes from Ree’s first cookbook, and plan to try many more of them (it’s the best cookbook I’ve ever had). It’s really hard to say – all of them were great. I think mine and my husband’s most favorite is Marlboro Man’s Favorite Sandwich. A close second is the Meatloaf (I didn’t used to like meatloaf). She’s so great – I just love her and her recipes! :0) and my husband loves the fact that I have her cookbook. I’ve told so many of my friends about her.

  38. I’ve loved everything I’ve made from Ree…particularly the prime rib roast which i made on a smaller scale for Xmas

    1. Haha! I wrote Bree instead of Ree! In my defense, I am watching Desperate Housewives at this very moment 🙂

  39. The pot roast and dr pepper pork are our favorites! Thanks for the chance to win!

  40. I make her “Favorite meatloaf” all the time. Her chicken tortilla soup, chicken parmigiana, and crash potatoes are just a few other recipes that are hits in my house!!

  41. Love Ree’s mashed potatoes and her pie crust is ALWAYS perfect!!! Every recipe I’ve tried of Ree’s is awesome! I’m following you on Facebook now and have shared the giveaway. Thanks for the chance to win! 🙂

  42. I love love love her….everything! I made the pulled pork and chicken spaghetti! my favorite dessert has to be the chocolate cake!

  43. It’s hard picking just one recipe but my kids enjoy making the cinnamon rolls from scratch. And the pasta and meatballs above look great!

  44. I’ve made a few! The chicken enchiladas were divine and for the Super Bowl I made the Mediterranean dip with cilantro pesto. Sooo good! And very popular.

  45. Just one?! How about one meal?! Comfort meatballs, mashed potatoes with cream cheese, and the brownies with frosting. We call them brownies from hell @ our house because anything that good HAS to be WRONG! LOL

  46. Comfy meatballs and strawberry shortcake!!:) I’d LOVE to win this cook book!!! Thank you!

  47. Ree’s pizza dough recipe is the best, and her pizza’s aren’t too shabby either 🙂

  48. Yummy! Beautiful pictures, can’t.wait to try! The Chicken salad looks to die for! : )

  49. I love, love, love her mashed potatoes. Best mashed potatoes ever. Especially when made in advance–mmmm, extra stick of butter.

  50. Everything she cooks is awesome, but her chocolate sheet cake is to die for!

  51. Would love to try the wings. Live OUT in the NCa mntns and fast food or restaurants are out of the Q. Grandson, lives with me, loves wings and I would love to be able to make some good ones for him.

  52. I love all PW recipes I’ve made….one of my favorites is her enchiladas (the original recipe, I think, from 2008) — I particularly love the sauce and use it in other recipes sometimes, too.

  53. I have done several recipes. I really loved the Whiskey-Glazed Carrots. My husband did too. We have had them several times!

  54. I love the beef & smow pea stir fry from her first book, the sauce is so good. Thanks!

  55. I’ve made the Pioneer Woman’s cinnamon toast for breakfast one morning and it was delicious! It was definitely a keeper for the recipe box!

  56. i love so many of PW’s recipes but the ones i have made recently and love are her beef enchiladas and MM sandwich

  57. I think I would love to try that chicken salad recipe!! :o) Thanks for the chance to win her book!

  58. We just made the homemade fruit cups and my kids loved them so much…they sat down and watched the FN show (sleepover) that the recipe came from!!

  59. I look forward to getting up early on Saturday and watching “The Pioneer Woman!” Ree is a “hoot!” She makes me laugh out loud and then I spoil my quiet moment by waking everyone up. . . and they love her show too! I really loved the technique she used to make the “perfect fried eggs!” Picture Perfect! I would love, love, love a cookbook!!!

  60. The Asian Hot wings are delish & they were a hit with hubs … I love how Ree’s recipes are broken down on her site… I do well if I can see something as well as read it…

  61. Best PW recipe so far…Perfect Pie Crust, hands down. I’ve used it for PW’ Flat Apple Pie, Perfect Chicken Pot Pie, and several other pies of my own invention. Always perfect.

  62. Last summer my boyfriend and I made Ree’s delicious spicy Gouda pasta salad with basil… Definitely a hit. 🙂 Actually, we made it twice… In one week. I love Ree’s humour and creativity. And the fact that she never makes me feel guilty for eating amazingly delicious non-diety foods.

  63. I just made the steak bites last night as soon on last Saturday’s show. They were easy and yummy!

  64. Hmmm… so many to choose from… but since I have to choose one it’s gotta be Ree’s Cinnamon Rolls… with nuts.

  65. I have tried a bunch of The Pioneer Woman’s recipes, and several have become family favorites. But my personal favorite is The Best Frosting Ever. It’s become a standby for me for lots of different cakes.

  66. The hot wings are GREAT!!! Cinnamon rolls and the easy burritos are my kids favorite. TTTTTHHHHHHHAAAAAANNK YOOOOUUUU for sharing!! =)

  67. I am new to your site and recently tried the Cheesy Roasted Potatoes. Can we say delicious?! They were so good. I cant wait to try all of the other great looking dishes you have on your site. Thanks so much for all the recipes!!

  68. Ree’s pico de gallo & guacamole recipes are my favs…along with her pot roast, mashed potatoes, flat apple pie, etc, etc.!!!

  69. I haven’t cooked anyting from Ree yet But that rigitoni w/ meatballs looks delightful and I plan on baking some of her knock you naked brownies soon.

  70. Our favorite is Ree’s ever so delicious pot roast. My picky husband doesn’t like roast and enjoyed every morsel of it! I was pleasantly surprised!

  71. Followed and shared on facebook. Love Ree and her wonder recipes. Hope to win the book! Keep up the good work Ree! Love the cinnamon rolls! YUM!!

  72. I love her Red Velvet Cake and her cinnamon rolls. There are also some hard core fans of her penne vodka in our house!

  73. Every recipe I’ve made by her is my favorite, but because I made it just recently I will say Tres Leches Cake. FANTASTIC! And I look forward to many more favorites!!!

  74. I make the steak sandwiches and the cinnamons roll from the first book all the time. We love them!

  75. I’m a HUGE fan of her “knock you naked” brownies! I whipped up a batch this morning in honor of her new cookbook!!

  76. I’ve only made one of her meatloaf recipes, it was soooo yummy!! Lovin’ the new digs Sheila!

  77. I absolutely love the fancy macaroni and cheese. I made this for a potluck once and my co-workers were in awe. They loved loved loved them and so did I.

  78. I made the Asian Chicken Wings for a party and everyone just raved about them! I will be making these again for a family reunion later this year!

  79. The Asian Wings were fabulous and the Knock You Naked Brownies…there are not words!!!

  80. I just bought the Pioneer Woman Cookbook and can’t wait to try out the recipes and would love to have the second book just released! I love Mexican Food and the Simple, Perfect Enchiladas sound wonderful and can’t wait to make it. I think I’m ready to try the Pioneer life…

  81. Ive loved every recipe Ive made so far. Just made the twice baked potatoes. her mashed potatoes are my families favorite and her perfect pie crust is to die for! I cant pick just one!

  82. three way tie between her lasagna, meatballs, and chili. they are all go to meal around our house.

  83. The recipe I refer to the most is her pie crust recipe. The recipe I made just recently and LOVED was the spicy pulled pork. Yum!

  84. My husband and I LOVE her Cajun Chicken Pasta recipe from her blog. I make it at least twice a month!

  85. I have made her meatloaf that was in her first book. It was wonderful. My family couldn’t get enough.

  86. My favorite is the Cinnamon Bread! It’s easy and comes out almost perfect every time.

  87. I love her peach whickey bbq chicken. OMG is it delicious! I love her recipes and would love to get my hands on her new book! 😉

  88. I am sure my future favorite will be the Blackberry Cobbler after Demetria Friberg makes it and brings it to me at work

  89. My most recent favorite is the Chicken with Mustard Cream Sauce, because that is the most recent I have tried. Seems like my favorite changes all of the time!

  90. Oh I made a maple whisky glaze of hers one Thanksgiving and it rocked my world. I live for every chance I have to make it!

  91. It’s 77 degrees, in March, in Iowa so the cherry limeade sounds pretty good right now.

  92. I’ve never made a PW recipe, though I’ve drooled over her books plenty of times. Of the ones you posted, the sauce looks the best to me, but I’m actually most intrigued about the buffalo wings! I don’t know how to cook them, and so my bf always orders gross, nasty ones. I need to change that!

  93. We are having the Chicken Tortilla Soup a la Ree tomorrow night…time got away this evening or we would be having it now! Course, everything I have seen and read about this new Cookbook of Ree’s makes me want one reeeeaaallll bad! 🙂

  94. My very favorite can’t live without recipe is the spicy pulled pork! It has to be my favorite food EVER! It’s surely served in heaven :)! I hope I win! Thanks!

  95. I just started following her show and now blog, but I can hardly wait to try so many of the dishes!!! I think I shall start with Pasta with Tomato and Cream Sauce, might pair it up with the meatballs from the “Rigatoni and Meatballs”… Oh dang now I’m starving!!! I’d be thrilled to win an autographed copy!

  96. I made and love PW’s Flat apple pie w/homemade crust! So good! I also Liked your FB page and pinterest!

  97. My family loves Ree’s corn and cheese chowder…YUM! And I love it because it’s easy to make and so versatile.

  98. My favorite recipe is the iced coffee I am completely addicted! I have made many others and would say a close second would be the penne lemon basil pasta with grilled chicken! I have mad that waaay too many times!!

  99. Cinnamon Rolls! yum! and I also love the chocolate curls she made on her show- so easy! 🙂

  100. I’ve made the meatballs, I’ve made the “knock me naked brownies” and I’ve eaten the Red Velvet Sheet cake (Emily made that) with that flour icing which was fab. I can’t wait to see the recipes in her 2nd book. Thanks for having such a great giveaway.

  101. I have just discovered her cookbook and I love the recipes. I have only made a few but I can sit for hours rereading each recipe. A favorite one?? Not sure. So far they all are. Just depends on what your taste is for the day.

  102. I absolutely Love the Cinnamon Rolls!!! I deliver them to neighbors at Christmas….Great recipe!!

  103. I make her pizza crust nearly every week and her cinnamon roll recipe is to die for!! Can’t wait to read the new cookbook!

  104. Her Olive Bread appetizer is very delicious! I could totally eat it as a meal though!

  105. The barbeque meatballs. Sent to my folks in w.va, nj, pa and all of us report GREATEST and easiest ever. A very tender meatball with the oatmeal. Good luck.

  106. Comfort meatballs! They are a huge hit with my whole family, and so simple! Love P-dub!

  107. I would LOVE to try many of her recipes you’ve blogged about in the past…the cinnamon rolls, the “cook-em all-day” mushrooms, the guacamole, bacontiti’s (although I don’t remember if this was from P-Dub) AND your orgasmic pecan pie (again, don’t remember if this is a Sheila original or from Ree). MANY WONDERFUL things to try!! So little time and calories! 🙂 Thanks for the opportunity to win a cookbook! So generous of you!!

  108. So I guess I’ve been living under a rock because I’ve only just discovered Ree’s cooking through her website, but I’ve been making up for lost time, and my favourite dish so far is the Cajun chicken pasta. Of course my husband loves the MM Sandwich, and I’ve found most of her ‘Cowboy food’ appeases the appetite of my ringer husband. (‘Ringer’ is Australian for Cowboy!)

  109. I’ve made her Mexican rice, and it was yummy! I can’t wait to make some more of her recipes. Everything always looks soooo good!

  110. I’d love to cook through Ree’s cookbooks as well, and I love her cinnamon rolls, burgundy mushrooms, cornbread stuffing, and pretty much anything I have ever made from her!

  111. What a tough question…. They are all my favorite… but my go too recipe is the Apricot Bars, but to tell you the truth I have never used Apricot….. today I used Strawberry…. YUM!!

  112. I just love her cinnamon rolls and her parker rolls, and her pot roast and texas chocolate sheet cake. For starters.

  113. Her cinnamon rolls,
    My Favorite Spinach Salad (Her fav)
    Apple Cake in an Iron Skillet
    Bacon Cheddar Chive Biscuits!


  114. While I have many of her recipes bookmarked- looking back, the only one that I actually made was following her instructions for prime rib this past christmas- it was fantastic, and now I wonder why I haven’t tried the others?

  115. I only just discovered Ree’s website a couple weeks ago (where have I been!?) and I have to say, as a connoisseur of all home-grown cooks and books out there, I can’t believe what I was missing. So far I have made several of her recipes, but my favorite has got to be the pork chops with pineapple fried rice….which only slightly outdid the cajun chicken pasta in my house. I was planning on buying her book ASAP but a give-away would be great too!

  116. Good morning! I recently made her pineapple mango salsa and served it with baked cod. Yummy!!!! One of my favs! So simple! I love her recipes!!! 🙂

  117. I super wanna make the tortilla soup! I have been looking for a good taco soup recipe for a while! and it looks sooo nummy!

  118. I just made the pork chops, fried rice & grilled pineapple for dinner last night. My kids & husband loved it so much. Delicious!!

  119. The Mac and Cheese looks wonderful … been hungry for it .. just found out I’m lactose intolerance ,, and soy is just not the same

  120. Her meatloaf is to die for! I make a recipe from her book about once a week 🙂 LOVE her!!!

  121. I would have the say the Cinnamon Rolls – yummy!!!
    I follow you on both Facebook and Twitter. Thanks so much for this wonderful contest!!!

  122. I have Ree’s first cookbook and have loved each of the recipes I have tried. I am especially fond
    of the cinnamon rolls, peach crisp with maple sauce, and the creamy mashed potatoes. I would
    love to win her new cookbook. Thanks for the chance to do so.

  123. I love many of her recipes, but at the top of the list is Cinnamon Rolls. Love to share with others and they are heavenly.

  124. The cinnamon buns were a big hit for Christmas.
    And we just made the Chicken Parmesan which was delicious.

  125. I am in love with Ree’s recipe for Pulled Pork…it simmers all day in Dr. Pepper and chipotles! Sounds strange but is by far one of the best dishes I’ve ever eaten!

  126. Spicy Dr. Pepper Pulled Pork. SO EASY & SO YUMMY!!! I also love her Cinnamon Rolls, but those take much more effort. 😉

  127. Just “liked” you and shared you with my FB friends and family! Really looking forward to cooking up some of the dishes you’ve shared. Thanks so much for the added bonus of a giveaway!

  128. My son and all his friends are huge fans of PW’s pizza recipes – I’ve made it many times for many varied gatherings since I received the gift of her first cookbook, can’t wait to read the second one!

  129. I love most everything I’ve made from her site, but hers is the go-to mac&cheese in our house!

  130. Her iced coffee is what introduced me to PW in the first place. But egg-in-a-hole is also part of my regular rotation now. I love all of her recipes that I have tried and my husband drools every time her show is on!

  131. Her roasted red pepper penne recipe! It was the recipe that introduced me to her blog in the first place, which is another reason to LOVE it!

  132. I’m the family baker and TEXAS SHEET CAKE get’s all the love around here! Thanks for the chance to win!

  133. LOVE the Peach Whiskey BBQ Chicken and Blueberry Crumb Cake. The Chicken Tortilla Soup is my husband’s favourite… all her recipes are pretty amazing!

  134. I absolutely love her Apple Dumpling recipe, they turn out so sweet and warm and wonderful, they are always a HUGE hit!

  135. Ree’s chicken salad, just love it!!
    I read her blog daily, and just love her TV show on Food network

  136. I have made her cinnamon rolls and the perfect eggs she created on the show last Saturday. DELICIOUS!

  137. I love so many recipes it is very hard to choose. I guess her meatballs that she uses in the meatball sandwich. So easy and so good!

  138. Love her chicken pot pie and berry cobbler from her first cookbook. I make them all the time!

  139. Penne a la Betsy is fabulous. Absolutely delicious! And the Bacon Wrapped Jalapenos are insanely good.

  140. The chicken salad looks delicious and I gotta say I LOVE your idea of adding cherries, sounds so good. Thanks for the chance to win the cookbook and for letting us see what recipes you have tried so far! Have a great day!

  141. Love her chocolate sheet cake that she made as a 3 layer cake for her husband’s birthday 🙂

  142. I really lover her balsamic brussels sprouts. I usually roast mine, but that balsamic really sets them off — oh and if I have the craisins, it’s even better!

  143. I love her iced coffee! The one recipe that still has me drooling is the birthday cake that she made for Ladd and I cannot wait to make that!

  144. Dr. Pepper Spicy Pulled Pork and her Chicken Spaghetti. I’m a BIG hit when I make her chicken and dumplings.

  145. I also went to FB and posted about this on my Timeline and liked it as well as followed you! Please enter me again. Thanks so much!

  146. Strawberry oatmeal bars — but I ade ’em with raspberry the first time coz that’s all I had. Yum!

  147. Hard Hard Hard decision……….but I’m going with restaurant style salsa! Love this recipe and it has changed the way we “do” salsa at my house. No more jarred stuff!

  148. I love her chicken enchiladas. and my daughter loves making her pecan pie. Can’t wait to see the canning section.

  149. The chicken salad looks wonderful. I would love to have a sign book from her. Just started following her blog.

  150. I love Ree’s Italian Drip Beef!! If you haven’t tried it… you don’t know what you are missing!!

  151. I have tried several recipes in PW’s 1st cookbook. I am sure that the cherry limeaid will be used a lot this summer.

  152. I love a lot of her recipes! But my favorite by far would have to be her strawberry shortcake! I made it for my daughter’s birthday last year and it was amazing!!

  153. Hands down, her salsa. I would eat it morning noon and night if I could 🙂 and in between I’d snack on ranch chicken and spinach/mushroom quesadillas!

  154. I’ve made her “town cracker bacon wraps” as well as her “brie stuffed mushrooms” for New Years and they were both a huge hit!

  155. The Best Chocolate Sheet Cake Ever is amazing!!! We cut the recipe in half and bake it in a 13×9 pan.

  156. Her cinnamon rolls were worth all the blood, sweat, and tears that it took to make them!

  157. I have made PW’s Indian Fry Bread over and over again. It’s easy, filling, and O’ so yummy!

  158. The yummiest recipe I’ve made is the Nantucket Cranberry Pie. Delightfully tart and tasty.

  159. Too many to choose a favorite. The green bean casserole for Thanksgiving was a HUGE hit at my house.

  160. This is so not fair. It’s like asking to pick your favortie child. Love them all the same but differently LOL.

  161. I love her sour cream pancakes from the last cookbook. They are the only pancakes I will eat now.

  162. Love Ree Drummond and her show. I am looking forward to checking out your blog also. Thanks.

  163. The macaroni and cheese was a big hit and I love her meatballs. I think I’ve tried almost every recipe in her last cookbook…so I have to have the new one! And the Texas sheet-cake is delicious.

  164. We LOVE the apple dumplings with Mountain Dew. Everyone asks for it – but I won’t tell anyone what’s really in it. All of my super healthy friends would just freak.

  165. How can i pick a favorite? There are too many to choose from–I use one of her recipes at least 3-4 times a month! The best summertime dessert is the Blackberry Cobbler…so easy and so so yummy!

  166. Loved the Bacon and Mushroom Pasta. It was a very special occasion at our house, so we needed a delicious and memorable meal. It was perfect!

  167. I am one to make PW’s Mashed Potatoes out of her first book. My newest loves for branding this year are Peach-Whiskey BBQ Chicken, The Bread, Whiskey Glazed Carrots with Knock You Naked Brownies for dessert or a nice piece of The Pie That’ll Make you Cry! All so YUMMMYY!

  168. I make her rolls at least once or twice a month and at every family gathering. The pasta with tomato sauce looks delicious to me because I have some tomatoes that I canned last summer that would be great in it. Thanks for the opportunity to win Ree’s new cookbook, and I’m glad that she introduced me to your blog.

  169. Love her supped up Green Beans Casserole….Can’t wait to try the Mac & Cheese….

  170. I have not made anything from her site, it all looks so good. I would have to say that the Chicken wings look really good. I saw that segment on the Food Network Channel

  171. Rigatoni and meatballs looks very good. Thanks for offering this cookbook, I hope I win.

  172. I would have to say PW’s lasagna… from het first cookbook 🙂 its the one her hubby married her for 🙂

  173. The recipe I make the most is her buttered rosemary rolls, but I love her granitas, cinn rolls bacon wrapped jalepenos….

  174. Hands down Bacon Wrapped Stuffed Jalepeno Poppers…..the family still demands them at every summer event (for the past 4 years).

  175. I made her cinnamon rolls at Christmas and gave some as presents. They were very delicious!

  176. I would love to win a copy of Ree’s fantastic looking book! Thank you so much for the chance!

  177. My families favorites are her pot roast, texas sheet cake, cinnamon rolls and her pizza dough!

  178. This is almost an impossible question to answer because I have LOVED so many of her recipes from her first cookbook and her blog. The one I’ve made over and over and over again is the chicken and spaghetti casserole. My whole family LOVES it!

  179. I absolutely liked you on FB. I would also follow you on twitter but I don’t have an account. Thanks for the extra entry though.

  180. My favorite it Ree’s Smash Hot Potatoes – it’s on Tasty Kitchen – don’t know if it’s included in the cookbook, or not.

  181. My favorite is her cinnamon baked french toast!!! It is so easy and so amazing!

  182. There is so many favorites but my latest one is her strawberry shortcake cake. So good.

  183. Definitely her cinnamon rolls followed by her garlic cheese bread, chicken spaghetti and Dr. Pepper pulled pork

  184. If I had to pick one, which is very hard, it would be her cinnamon rolls!! I’ve made them several times and they are delish! But her twice baked potatoes are a close second!

  185. Her pot roast…that’s all I’ve tried…sorry…but I need her cookbook!

  186. The rigatoni and meatballs looks killer! Of course, I’m a sucker for anything with meatballs.

  187. My current favorite is her Perfect Potatos au Gratin! Also made her Flat Apple Pie and loved it.

  188. I’ve never had an unsuccessful PW recipe but I have to say I love how easy it is to make her homemade pizza dough.

  189. My favorite recipe that Ree Drummond, Pioneer Woman, has cooked is the Flat Apple Pie!! My 9 year old granddaughter and I made it and then Calley entered a baking contest and won 3rd place baking it!

    Gwen McGill

  190. The best recipe of Ree’s that I have made is her official red velvet sheet cake —–

  191. What is your favorite recipe that you’ve made from The Pioneer Woman? Hands down comfort meatballs!

  192. I love the taco pizza with all the fresh ingredients….and she just taught me how to fry the perfect egg. Love it.

  193. I made her baked mashed potatoes for Thanksgiving last year and they were out of this world. I will never make them any other way again!

  194. We love her pesto pizza (it’s on her blog and in her first book). I always use her pizza dough. It is easy and never fails.

  195. Pork Chops with Apples & Creamy Bacon Cheese Grits! They are to die for! Beware though.. the recipe makes a TON of grits!!!

  196. One of my favorite recipes from Ree’s first cookbook is her Cajun Chicken Pasta~ lots of flavor and easy to make! Can’t wait to get my hands on her new book!

  197. I have a sentimental attachment to Marlboro Man’s Favorite Sandwich. It’s the very first recipe of Ree’s that I tried and it’s so good and satisfying.

  198. Hands-down favorite is her olive cheese bread but a close second are the BBQ jalapeno poppers. Thanks for the giveaway!

  199. I absolutely love her iced coffee with a touch of vanilla syrup, and her bruschetta is out of this world!!! 😉

  200. It is a toss up between three. OK, it isn’t really – I know what I want and it is the tomato cream sauce on the pasta – I don’t even need the noodles – just a glass. But since I don’t own enough stretchy pants, I’d probably actually start by making the chicken salad or the soup 🙂

  201. I have 2 favorites that I make often. The restaurant salsa is awesome and my kids love the Apple Dumplings!

  202. When I was on Weight Watchers I had to boycott a lot of her more sinful recipes, but fell madly in love with her restaurant salsa. I make it in big batches and everyone loves it. I don’t think there is a Mexican restaurant around that does any better. I also have her first cookbook which is always a “go to” when I want to try something new.

  203. We love her pot roast, choc cake, cinnamon rolls.. i could go on and on. It’s all so yummy

  204. Her fettuccine Alfredo!! It not only looks amazing, but it tastes amazing too!! 🙂

  205. My sister and I loved her Cinnamon Rolls from the first cookbook. I’d love to win this new cookbook!

  206. I made the spicy roasted chicken legs. So easy, so delicious and a hit with my boyfriend!

  207. Made her pasta and tomato cream sauce last week. It was lovely! Added a little protein here and there along the way.

  208. Pick ONE???!! Let’s see… there’s the Baked French Toast, the easy French Onion Soup, Steak Bites, Broccoli Cheese Soup, Biscuits and Gravy. It’s just torture to try and pick One!

  209. I love so many of Ree’s recipes, she never fails me. My top 3 are: Pico/Guac, BBQ meatballs, and choc sheet cake

  210. Pork Chops with garlic wine sauce was yummy. Also, her bruschetta was delicious for a super bowl appetizer!

  211. I loved her pecan pie when I made it, but I really want to give her cinnamon rolls a shot.

  212. Probably her pizza crust, but the creamy mustard (dijon) chicken would be a close second.

  213. I saw a recipe for Pasta with Pesto Cream Sauce that looks amazing! Will have to try that!

  214. I have never made anything of hers…that’s why I need her cookbook!! I would try the Chicken Salad and the Rigatoni and Meatballs!

  215. It’s just so hard to choose when they’re all so great! Possibly her chocolate sheet cake? Or, maybe her baked mac-n-cheese?

  216. The absolute favorite in my house is Ree’s Spicy Dr. Pepper shredded pork. It’s great with her fresh corn casserole on one day and then any leftovers are great for pork tacos with her slaw.

  217. I love so many of her recipes it’s hard to decide…. but, I’ll go with the Corn and Cheese Chowder…. I chop up some chicken and throw it in there too. We eat this at least once a week in our house!! YUM

  218. Her chocolate sheet cake ….. I have a big family and everyone loves chocolate!

  219. The days are getting warm…I’m thinking my kids would love that Cherry Limeade…maybe I’ll treat them with that today.

  220. I’ve just started coking from her recipes. I made the comfort meatballs for church, and they all got eat. I liked them too!

  221. I would like to try her bacon wrapped meatloaf sometime. I haven’t had a chance yet, but it looks yummy.

  222. I have a few favorites. I love her blackberry cobbler recipe for dessert and her Chicken Spaghetti for dinner.

  223. Definitely her yogurt cream and berries! So deliciously sweet and creamy, I always come back to that recipe when I’m in need of a sweet treat.

  224. Recently discovered Ree through her tv program….would love to have her new cookbook.

  225. Ree’s pie dough recipe in her first cookbook worked like a charm at Christmas. Taking the frozen discs out of the freezer on Pie Day was perfection!

  226. All of PW’s recipes make my mouth water on the other side of the computer screen… mmmm. But that cherry limeade looks really good! I’d love to try that.

  227. I love Ree’s Salsa and so many other recipes! I make her recipes regularly and love everything I’ve made!

  228. I have made most of the recipes from the first book and it would be hard to name a favorite…the mac and cheese and the onion strings were a hit with my family….and the Pot Roast or the Dr. Pepper Pulled Pork!

  229. LOVED the cajun chicken pasta, mac & cheese, tortilla soup and of course my kiddos LOVE her cinnamon buns:)

  230. I have made her cinnamon rolls many times. Recently I made her broccoli and cheese soup and homemade tator tots. I am never dissapointed with Ree’s recipes.

  231. The Marlboro Man Sandwich!
    My husband and I love this sandwich. Though he loves it when I add mushrooms and provolone.

  232. I love so many of her recipes, but our favorite around her is her Drip Beef Sandwiches!! Yum-O!!

    1. My family loves the spicy dr. pepper pulled pork. Made it several times and it goes like wild fire!

  233. All of her recipes that I’ve made are so good, but I have to say that her cinnamon rolls are the best!!

  234. I have not actually made her Red Velvet Cake, but it looks positively divine! That’s it, I’m on my way to the grocery store to get the ingrediently to make it!

  235. I’ve made lots of PW’s stuff, but that cherry limeade looks amazing… might have to try that one next!!

  236. My first PW cookbook looks like it has been through a war. We cook from it all the time. We love Marlboro Man sandwiches!

  237. My favorite would be her Chicken Tetrazzini showcased on “The Chew” today. I can’t wait to make more of her recipes with my family. Thanks for sharing the opportunity. I am now following you on facebook and twitter, so I look forward to more to share with you as well.

  238. I adore her tiramisu recipe. Until I saw it on her site, I never would have dreamed I could make it myself! Thanks for hosting this giveaway!

  239. I would love to make the meatballs, or the chicken tortilla soup. I love both and hers look very very good.

  240. I am powerless to resist any of her pasta recipes. They are all wonderful! Love Penne ala Betsy!

  241. My fav is Dr. Pepper pulled pork. I have to tame the heat a bit but this is one that all my kids will eat and thats no easy feat! I liked your page on FB and Shared it.

  242. It would have to be her “Not your granny’s mac n cheese” It is delicious! We love the peppers and onions that are in it.

  243. Pasta with Tomato Cream Sauce looks really yummy, but I”ve never made any of her things.

  244. Marlboro Man’s Favorite Sandwich is my favorite! And it’s also my husband’s favorite!

  245. Anything she makes that is chocolate but definetly the Pots de Crème a l’Orange

  246. I am now following you on FB and posted about the giveaway. Love finding new food blogs!

  247. I love making her Tres Leche Cake. I especially love licking the spoons, whisk and bowl afterwards 🙂

  248. Perfect Pot Roastis my husband’s favorite and mine is Patsy’s Blackberry Cobbler!

  249. One of my favorites is also one of the simplest, but I just love them. Crashed Potatoes!

  250. Flat apple pie, and salsa, and jalapeno poppers, and…there are too many to count!

  251. Beef sitr fry — this is delicous. My husband loves this with fresh green beans. He made it for his hunting friends with venison. A big hit!!!

  252. This is a tricky one bc I have sooo many favs! I would have to say my all time favorite is her mashed potatoes! Lots of butter…yum!!!

  253. Love the best chocolate sheet cake ever…always. Want to make tortilla soup and tomato-basil pasta
    (very nice chiffonade, by the way). Liking you on Facebook. Thanks a bunch!

  254. I haven’t been able to make any yet, but I’d love to try Pasta with Tomato and Cream Sauce.

  255. I absolutely love her chicken spaghetti! I have made it several times now and it is so delicious and a great crowd pleaser.

  256. I’ve made the Cinnamon Bread and Rolls before. Oh and the iced coffee when I was saving money (not going to starbucks to get one)!

  257. My wife makes all her stuff, but I’ve enjoyed the rosemary rolls in the cast iron pan the most.

  258. I love all of Ree’s pasta recipes. But my favorite has to be the Chicken with Mushrooms and Artichokes. It is amazing!

  259. I LOVE LOVE LOVE her Blackberries in Sweet Cream! Oh the deliciousness. Last summer I became addicted and put on a blessed 5lbs from eating it for an entire week…no regrets!

  260. My faves thus far are the chicken with mustard cream sauce, and the mashed-then-baked potatoes! Yummers!!!

  261. That is too hard. I will have to name the one I made most recently. Chicken Tortilla Soup.

  262. What is your favorite recipe that you’ve made from The Pioneer Woman? Never made a PW recipe well then tell me which of the above looks yummiest to you!!

    I love her pumpkin spice cookies with cream cheese frosting