• Home
  • About
  • Contact
Eat 2 Gather

Eat 2 Gather

  • Food
    • recipes
    • What’s 4 dinner
    • Meals 4 Sharing
    • Pie of the Month
    • Kitchen Tips
    • Restaurant Reviews
  • Family
    • confessions
    • travel
    • adoption
  • Fellowship
    • Giveaways
    • Entertaining
    • Book Club
    • Blogs I Read
    • Photography

March 2, 2011 ·

mini WEDGE salad

entertaining· recipes· salads

  • Share
  • Tweet

I love a Wedge Salad. It’s a mountain of cool, crisp, goodness. Too often however if I order one in a restaurant it’s just plain too much salad! I either eat it all and then am overly full when my meal comes, or I end up leaving half a salad on my plate…feeling wasteful.

I wanted to do a Wedge Salad for my dinner party last Friday night. My dilemma was 1.) I didn’t want it to be too much salad for everyone, and 2.) I didn’t have enough plates or room on my counter to plate up each salad individually. What to do?

Problem solved!!

The MINI Wedge Salad.

This is what you will need for 6 salads:

mini Wedge Salad
6~ 5″ wooden skewers
1 head of iceberg lettuce
1 quart of cherry tomatoes
1/2 cup crumbled bacon
1/2 cup blue cheese crumbles
Homemade Ranch Salad Dressing (printable recipe) or
Blue Cheese Salad Dressing (printable recipe)
Chances are you have seen this salad done like this before…I haven’t recreate the wheel or anything, but I received so many compliments on the presentation I thought I’d better share!

The skewer is the key to success. If you cannot find 5 inch skewers then you can cut the longer one down to size.

Trim up the head of iceberg lettuce. Removing the outer leaves, and cutting off the bottom stem.

Now set lettuce flat and cut in half.

Then cut each half into three pieces.

Flip them over and you have perfect little lettuce towers.

Wash cherry tomatoes, and place two or three on a skewer, like so.

Now stick the skewer through the wedge, securing all the layers together.

Place them here and there on a platter. Leaving an inch or two of the skewer sticking out made it easy for my guests to pick it right up and place it on their plates.
This salad was easy to make ahead, I just covered it with dampened paper towels to keep the lettuce fresh and crisp.

Just before serving I sprinkled bacon crumbles over the top then served it with P-Dubs homemade Ranch Salad Dressing and a side of Blue Cheese for people to use as they saw fit.
I think this is going to be my new goto salad. Especially for summer picnics and grill parties.
Enjoy!

post signature

Previous Post: « how to throw a Cowgirl Dinner ParTAY!
Next Post: Paczki! & Hairballs »

Reader Interactions

Comments

  1. The Waspy Redhead says

    March 2, 2011 at 4:47 am

    I love a wedge salad, it's one of my favorite things in the world.

  2. Friberg Clan says

    March 2, 2011 at 5:02 am

    This was one of the first salad's I made for Nick when we first started dating…I was what "hooked" him! Love the wedge!

  3. Kim says

    March 5, 2011 at 5:10 am

    Can I just say it so weird that I looked at this tonight as I was looking for a wedge salad to make with dinner. Didn't end up making it but will make it tomorrow night with our tri-tip. Yum! Thanks.

  4. Amanda says

    March 7, 2011 at 8:51 pm

    Well *I* think its brilliant! šŸ™‚

  5. The Texas Peach says

    June 17, 2011 at 9:44 pm

    Stopping by from Recipes To Run On. My husband ordered a wedge salad one time at a restaurant and he loved it. The mini wedge salads are a great idea for a dinner party!

  6. Debbie @TheHipHostess says

    June 16, 2012 at 9:10 pm

    I love this! Everyone loves a wedge salad and this presentation is perfect for a party! Kudos to you, Sheila~

    • Sheila says

      June 17, 2012 at 1:14 pm

      Debbie, Thanks! it’s always a hit with people especially rabbit type children who don’t like dressing they just pick it up and eat it! Hope you are having a great summer and enjoying your family!! xoxo Sheila

Primary Sidebar

My passion is sharing my family's favorite recipes, in hopes of bringing your family together around the table. I’m so glad you are here! read more...

Recipe Search

Browse by Category

~ Featured on ~

Foodista Food Blog of the Day Badge

Lets be friends on Goodreads!

Sheila's bookshelf: read

Love Does: Discover a Secretly Incredible Life in an Ordinary World
5 of 5 stars
Love Does: Discover a Secretly Incredible Life in an Ordinary World
by Bob Goff
The Art of Hearing Heartbeats
4 of 5 stars
The Art of Hearing Heartbeats
by Jan-Philipp Sendker
Same Kind of Different as Me
4 of 5 stars
Same Kind of Different as Me
by Ron Hall
The Alchemist
3 of 5 stars
The Alchemist
by Paulo Coelho
The Supremes at Earl's All-You-Can-Eat
0 of 5 stars
The Supremes at Earl's All-You-Can-Eat
by Edward Kelsey Moore

goodreads.com

Dare 2 Care

Free online sign up sheets by VolunteerSpot TakeThemAMeal.com

Footer

The pursuit of food, family, & fun.

Copyright © 2023 · beloved theme by Restored 316

354 shares