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The Best Meat Ever ~versatile sloppy joe meat

Sheila
Ground beef with spices and the creaminess if velveeta makes the perfect meal launching pad. Sandwich, taco, nachos, pizza all are perfection made with the Best Meat Ever.
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Prep Time 10 minutes
Cook Time 20 minutes
Total Time 27 minutes
Course Main Dish
Cuisine American
Servings 8 servings

Ingredients
  

  • 1/2 cup diced Onion
  • 2 pounds lean Ground Beef
  • 4 ounce can Diced Green Chili's
  • 1 pouch Frontera Texas Original Taco Skillet Sauce 8 ounces
  • 8 ounces Queso Velveeta regular Velveeta works also

Instructions
 

  • Brown ground beef with onions, when meat is fully cooked drain off excess grease by tipping the pan and scooping out with a large serving spoon. Return meat to heat and add in diced chilis and taco sauce allow to simmer for a few minutes. Add in cubes of velveeta let melt into the meat, when melted stir meat to incorporate cheese.

Notes

This meat is so versatile it can be served on a bun for sloppy joes, used in tacos, on nachos, for pizza meat, on salad. Use your imagination! It also freezes well.
Keyword cheese, ground beef, nachos, pizza, sandwich, taco
Tried this recipe?Mention @eat2gather or tag #eat2gather!