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–+ servings

Easy Strawberry Ice Cream

Sheila
This Strawberry Ice Cream is fresh, creamy and none too sweet letting the flavor of the strawberries shine through!  
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Prep Time 5 minutes
30 minutes
Total Time 35 minutes
Course Dessert, ice cream
Cuisine Dessert
Servings 8 servings

Equipment

  • ice cream machine with a gallon capacity

Ingredients
  

  • 2 cups Heavy Whipping Cream
  • 2 cups Half and Half
  • 1 1/2 cups Strawberry Jam I used my homemade, but Smuckers works too!
  • 2 cups smashed unsweetened Strawberries

Instructions
 

  • Whisk together heavy cream, half and half, and strawberry jam until jam is fully incorporated. Pour in to ice cream maker and freeze mixture according to your ice cream makers instructions. When ice cream starts to thicken, after about 30 minutes, add fresh smashed strawberries to the mixture, let ice cream maker churn and finish freezing

Notes

Serve immediately (it will be soft, but sometimes it's hard to wait) or transfer ice cream to a freezer-safe container and allow it to harden for several hours.
Keyword easy, fresh, ice cream, strawberry
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