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+ servings

Double Chocolate Chip Frappuccino

Sheila
This rich creamy decadent drink comes together in no time with ice, milk, chocolate syrup!
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Prep Time 5 minutes
Total Time 10 minutes
Course Beverage
Cuisine American
Servings 2 12 ounce drinks

Equipment

Ingredients
  

  • 2 cups ice cubes
  • 1 cup whole milk
  • 1/8 tsp pure vanilla extract
  • 2 tbsp granulated sugar
  • 1/3 cup semi sweet chocolate chips
  • 3 tbsp chocolate syrup
  • mini semi sweet chocolate chips for garnish

Instructions
 

  • – Add all ingredients to a blender in the order given. Blend on high-speed for 1 minute or until frappuccino is smooth and all ice chunks are blended well.
    – Pour into two 12 ounce glasses, garnish with mini chocolate chips.

Notes

Garnish with mini marshmallows, crushed candy cane for a great treat for the kiddos at a holiday party. 
Want to make this into an adult beverage, add a shot of chocolate liqueur, or peppermint schnapps!
Keyword beverage, blender, chocolate, chocolate chip, cold, drink, easy, frappuccino
Tried this recipe?Mention @eat2gather or tag #eat2gather!