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March 27, 2014 ·

Want to sneak a peak in my fridge?

confessions· Fellowship· Uncategorized

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10 Things in my FridgeI love seeing what others have in their refrigerators.  There used to be a column in the Rachel Ray magazine that featured a different celebrities refrigerator every month.  I would always go straight to the back to see who it was and what they had in their fridge.  You can tell quite a bit about someone by the state of their fridge…ya know?

Do you say refrigerator or fridge? Or maybe you say ice box…or Frigidaire.  What do you call that metal monster that houses all your perishable food?

BTW.  I say fridge.

If you want to see what’s in my fridge you can head on over to my dear friend Aggie’s.  She’s featuring me in her 10 Things in my Fridge series!!  While you’re there look around a bit, Aggie’s site has a bajillion delicious recipes as well as other fun stuff!

Catch ya on the flip side!
Sheila

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Comments

  1. Aggie says

    March 27, 2014 at 10:23 am

    Miss Sheila, I can’t thank you enough for showing us your “fridge” today!! Love ya sistah! xo

    • Sheila says

      March 28, 2014 at 10:39 am

      Thank you for having me!

  2. Valerie | From Valerie's Kitchen says

    March 27, 2014 at 2:23 pm

    Hi Sheila! Just popping over from Aggie’s to say hi and let you know I’m so happy to have found your blog. I’m going to have a look around. Love the fridge post!

    • Sheila says

      March 28, 2014 at 10:37 am

      Valerie, I’m so glad you found me too! I can’t wait to check out your blog as well. Thanks for stopping in and saying Hello! xox Sheila

  3. Janey says

    March 27, 2014 at 10:12 pm

    Love this series! I also immediately flipped to the back of Rachel’s magazine to see who was featured in the “What’s in my refrigerator” article – always fun to know these important things! I’ve watched Rachel pull our Worcestershire sauce out of her fridge (might be a Midwestern name?) and I saw that you had it in your fridge, too. I’ve looked all over the bottle and can not see where it states to store in the fridge after opening. So – is this something that needs to be done? Thanks again, Sheila! Farm fresh eggs delivered to your door – how cool is that!

    • Sheila says

      March 28, 2014 at 10:35 am

      I don’t think Worcestershire sauce needs to be kept in the fridge, nor do mustard or ketchup but for some reason I do.

  4. Maureen | Orgasmic Chef says

    March 28, 2014 at 8:56 am

    Who says frigidaire any more? My grandmother did but that was way last century. 🙂 I’m off to look.

    • Sheila says

      March 28, 2014 at 10:52 am

      Ahhhh…your funny! No one says frigidaire anymore, cept me when I’m being goofy ;P! xox Sheila PS I know I few people though who say icebox! JK

      • Maureen | Orgasmic Chef says

        March 28, 2014 at 4:44 pm

        You must know very old people 🙂 older than ME !

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