Eat 2 Gather

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BBQ Chicken and Pineapple Quesadilla Pizzas

Food· giveaway· Kitchen Tips· recipes· What's 4 dinner

Azteca Prize Winner is number 32 Jeffrey!

Jeffrey :
October 15, 2015 at 9:07 pm • Edit

I create a meal plan at the beginning of the week and if I know a dinner will take longer to make than we have because of sport or other commitments I make what I can ahead of time. I am a firm believer in the home cooked meal, I haven’t ate at “McBurgerBell” in over 20 years! My kids get to go there when they stay with their grandma and I am fine with that, its only a couple of times a month.

I love that you use a meal plan.  Planning ahead and looking at what your week will bring is always the best way to stay on top of the almighty schedule!  Jeffrey shoot me an email with your full name and mailing address and we will get your prize right out!  Have a great week!

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Need to get a healthy, fresh, dinner on the table fast for your crew?  BBQ Chicken and Pineapple Quesadilla Pizzas, made with Azteca No Artificial Preservative flour tortillas, are just what the team ordered!!

BBQ Chicken and Pineapple Quesadilla PizzaFIRST I need you to know that Azteca is giving me a $75 gift card to Walmart, seventy-five bucks people!!  And coupons for free Azteca tortillas, as well as an awesome 365 Happy Planner that will help you get a handle on your schedule and have more family table time! Don’t forget to CHECK IT OUT BELOW.  Now as I was saying….If you’re  like me you’re in the thick of it with fall schedules!  Hows dinner time going?  I know, I know, it’s tough, but I’m here to help!  No matter how busy your schedule is there is still time for a homemade meal for your family.  I think so many people think homemade meal needs to be time consuming and complicated.  Not true!

 

BBQ Chicken and Pineapple Pizzas + GIVEAWAY3 Easy Tips for getting dinner on the table fast:

  1. Keep bags of cooked meat, like ground beef or shredded chicken, premeasured in your freezer for quick quesadillas, soups, pizzas, or tacos.
  2. I always like to keep bagged salad in my crisper it’s prewashed and ready to go add a little cheese, some croutons, your favorite salad dressing and you’ve got some color in your diet.  Or use it to make a quick wrap: chicken, cheese, lettuce, ranch dressing, Voila!
  3. I always keep flour tortillas on hand.  I can quickly make my kids quesadillas, tacos, breakfast burritos,  a healthy wrap sandwich, or even pizza!  And if you have a night that is too busy to sit down a quesadilla, wrap, or burritos is easy to eat on the go.

 

 

BBQ Chicken and Pineapple Quesadilla Pizza with Azteca all natural flour tortillasYou can find Azteca flour tortillas with the freshest foods in the refrigerator section of Walmart and Family Fare stores!  Azteca No Artificial Preservative flour tortillas are not made with high fructose corn syrup, or artificial colors or flavors of any kind, they are part of Aztecas better for you options which includes tortillas with added calcium, vitamin D, and whole wheat flours!  Not only are these flour tortillas better for you they taste amazing as well, just ask my kiddos!

 

BBQ Chicken and Pineapple Quesadilla PizzaBBQ Chicken and Pineapple Quesadilla pizzas are basically all of our families favorite things smashed into one, quesadillas, pizza, and BBQ, BAM!  The cheese quesadilla becomes the pizza crust, add the bbq sauce, chicken, pineapple, and any other toppings you like.  I added jalepenos and red bell peppers to mine.  You could top them with diced avocado and some chopped cilantro after they come out of the oven adding more good for you fresh ingredients!

 

BBQ Chicken and Pineapple Quesadilla Pizza

Come to momma!!  Quesadilla pizzas are so easy and mmmMMMmmh! so good!  Ignore the unsightly bandaged finger.  I sharpened my knifes and well then cut my finger off….almost.

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BBQ Chicken and Pineapple Pizzas
Makes 5 pizzas
Serves 4-6
1 package (10) Azteca no artificial preservative flour tortillas
4 cups shredded Colby Jack Cheese
2 Cups shredded Chicken
1 4 ounce can crushed Pineapple, drained
BBQ sauce, your favorite brand
extra toppings ideas: jarred jalepeno peppers, red peppers, green peppers, onion, diced tomato, garnish with diced avocado, and or chopped cilantro

Turn broiler on high, place oven rack near the top.

1. Heat a large skillet or griddle over medium high heat. Place a flour tortilla in the pan, sprinkle with cheese,  place another flour tortilla on top when cheese quesadilla is brown and crispy on one side flip to other side, remove from heat to a baking sheet when both sides are browned and crispy.

2. Spread favorite bbq sauce over top of cheese quesadilla, add pineapple, and chicken and another sprinkle of cheese place under the broiler until cheese is melted, bubbling, and starting to brown.

3. Remove from oven, cut into quarters.   Garnish with avocado and/or cilantro if you like.

Enjoy!!

Note: Get creative quesadilla pizzas can be topped with any of your favorite pizza ingredients!

 

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BBQ Chicken and Pineapple Quesadilla Pizza + GIVEAWAYGIVEAWAY!! I’m super-dee-douper excited about this giveaway

Giveaway includes:

· $75 Walmart Gift Card

· Two (2) Azteca Free Product Coupons

· 18 Month 365  “Life Planner” with a home-focused extension pack

 

Enter to WIN:  It’s simple!! Answer question in the comments

 Share your best tip for serving your family fresh healthy meals fast?

Extra Entries:

  1. Share giveaway on your social media, instagram, Facebook, twitter, pinterest, snapchat come back and leave an extra bonus comment letting me know how and where you shared!
  2. Follow Aztecas Pinterest board for more great fast, fresh, healthy recipes leave a comment letting me know you did.

You could potentially enter 3x!  Ready, Set, GO!

Official rules and regulatory stuff:

  1. One comment per person. Unless……You share giveaway on your social media, instagram, Facebook, twitter, pinterest, snapchat, or you follow Aztecas Pinterest board leave a comment letting me know you did.  No more than 3 comments per person.
  2. Deadline to enter is Saturday October  17 at 12 noon EST.
  3. You must be 18 years or older and live within the United States.

 

Go forth and make quesadilla pizzas!

 

Disclaimer:  I am being compensated by Azteca Foods for creating this content and facilitating a giveaway.  Thank you for supporting the brands that make Eat2gather possible, as always all thoughts and opinions are my own!

Reader Interactions

Comments

  1. Keep it healthy by keeping it simple. Roasted chicken and veggies or soup filled with veggies.

  2. As a working mom, fast meals are always the case at our house. My tip would be to plan meals ahead of time and always have the essentials on hand like cheese, cut up fruits and veggies, defrosted chicken breasts, tortillas or naan, salads, pre-cooked rice, etc. This makes it easier and faster to get dinner on the table to a bunch of hungry kids/hubby!

  3. Sheila, this looks great! My best tip is the same as Sylvia’s, having a plan is key! When I’m feeling unmotivated in my planning I give each night a theme (pasta, mexican, sandwich night, etc). Then it’s easier to think of something to plan.

    P.S. We had cheese and crackers for dinner last night, thought of you!

  4. My crockpot is a lifesaver when life is busy. It also is great when everyone can’t eat at the same time.

  5. I’ve never thought to use the tortillas as a pizza type crust, splendid idea! I love simple and few ingredient recipes, and always enjoy reading your posts/blogs! Thank you!

  6. Planning ahead is the best thing I cam do for my family, and of course my crock pot is a lifesaver! I need at least one meal I don’t have to think about a week!

  7. As usual, creative, healthy and fresh! Thank you for the crust idea as the base for this pizza!

  8. I try to use what is in season to its max! Whe are garden or the market has a plethora of one item I love to get creative and try different dishes. Thank you!

  9. My best tip is to not buy junk. If you have healthy items at home, you’re going to make healthy food. We love fruits and veggies so we always incorporate that into our meals.

  11. Wonderful recipe and tips!! I definitely always have flour tortillas on hand for quick sandwich wraps to pack in my kids’ lunches. We also keep cooked meat in the freezer, like you suggested. Great way to quicken up the dinner process! 🙂 (This pizza looks PHENOMENAL!)

  12. I like to make a big pot of soup with lots of veggies…it’s so easy and everyone can just scoop out what they want and warm it up to eat anytime.

  14. I do weekend freezer cooking for main ingredients, and add fresh vegetables and seafood for quick and easy weekday meals.

  21. Luckily everyone loves salad so I it’s easy to add the veggies, meat, etc. for a quick and healthy lunch or dinner.

  26. My best tip is Make it fun for kids to try new fruits and veggies! Let them pick out a new fruit or vegetable in the grocery store each week, and figure out together how to cook or prepare it in a healthy way. This makes being healthy easy!

  31. I create a meal plan at the beginning of the week and if I know a dinner will take longer to make than we have because of sport or other commitments I make what I can ahead of time. I am a firm believer in the home cooked meal, I haven’t ate at “McBurgerBell” in over 20 years! My kids get to go there when they stay with their grandma and I am fine with that, its only a couple of times a month.

  37. I keep bags of prewashed salad mix, lettuce, spinach, kale on hand to add fresh greens to each family meal. And using fresh or frozen ingredients to my home cooked meals is what I love to serve my family.

  40. My best tip is cooking and freezing cube sized pieces of chicken and having them ready when needed for tacos, fajitas, soup etc.

  44. Definitely keeping fresh veggies and fruits cut up and ready to use. It’s a great help when throwing dinner together fast.

  46. Thanks for this recipe inspiration. I made BBQ Chicken Pizza Quesadillas last night and they were a big hit at my house!!

    • Yeh!! I’m so glad your family like them! Thanks for taking the time to stop by and let me know. XO, Sheila

  47. I make ahead my meals (freezer meals) using healthy ingredients as well as lean meats then take my freezer meal out the night before to thaw. This saves so much time during the week. I also make slow cooker freezer meals.

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