If you have been hanging around here this week you know I have been trying to keep things real. Letting you know a little about myself. Here is something you should know. I love pumpkin. Pumpkin pie, pumpkin cookies, pumpkin spice lattes, pumpkin donuts, pumpkin soup, pumpkin muffins, whipped pumpkin hair mousse, pumpkin flan….just call me Bubba.
4. Alternate adding the buttermilk, and dry ingredients into the pumpkin mixture.
7. After letting muffins cool just long enough so you can handle them(30 seconds), set up this scenario for the coating. Melted butter in one dish, and mix the cinnamon sugar in another and set a cookie sheet close by.
Take muffin and dunk it in to the butter, make sure it takes a dip in the butter, you want it completely covered so the sugar will stick.
Take out of butter and dredge immediately in to the cinnamon sugar. Make sure the muffin is completely coated with sugar, no bare spots.
Hey, I told you I was tryin’ to keep it real around Strawberry Land. Well, just in case you wondered if I had some sort of special light box or something to take pictures in, not that my pictures are professional or anything. I don’t! There is nothing professional or photo shootish about my food photography. I just have friends that stop in because of the mind controlling muffins. They stop by to make sure I am holding it all together….and well maybe to get a fix for themselves. This would be Dee. See that glazed over look in her eyes? That’s the look. The muffin mind controll look.
Hi Dee! Thanks so much for stopping by and helping out. Dee is crazy busy these days check out what she’s been up to. I really do think the mind controlling powers of the muffins drew her in. She was hollering from the garage, “WHAT are you baking?”, before she even came in the house.